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Category Archives: General
The new ADA Guidelines seem to allow more input from patients about the type of diet that is appropriate for them. The ADA has been recommending more individualization of goals and choices about other things as well. Many people who … Continue reading
Did you know that half of all patients with Diabetes Type 2 may have kidney impairment which may include having protein in the urine or a decrease in function of the kidneys. This topic was discussed at the Diabetes Meetings … Continue reading
A large study from Scotland shows that people with Type I Diabetes have a greatly improved life expectancy. There are significant differences among people with Diabetes type I who are under good control, and watch their cardiovascular rick factors including … Continue reading
How much carbohydrate does a person with Diabetes Type I need before they exercise? When people with Diabetes type I exercise, they anticipate a drop in blood sugar and will have a snack or some form of carbohydrate before they … Continue reading
Most people with Diabetes Type I and Diabetes Type II take statins to help get their LDL or bad cholesterol to goal. Most physicians encourage their patients with Diabetes to take these medications because studies show a significant decrease in … Continue reading
Diabetes Mellitus type 2 is an insidious disease affecting about 25 million Americans with 79 million Americans with prediabetes. People with prediabetes, are almost certain to develop frank type 2 diabetes within 10 years if they do not make significant … Continue reading
Diabetes is more than a disease–it influences all aspects of people’s lives. I was invited to present my experience with people who have diabetes on a radio show. I would appreciate your clicking the link below, listening to the show … Continue reading
Hypoglycemia (low blood sugar) is a frequent problem for people with diabetes who take insulin or a medication that has the potential to cause hypoglycemia. Many people understand that hypoglycemia is the result of a mismatch between insulin and food. … Continue reading